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Tuscan Artisan Pecorino with Truffle by Toscobosco
Toscobosco, a company specializing in the selection of fresh truffles, collaborates in the production of this Tuscan Pecorino, infused with the aromas of the forest.
Finocchiona from Cinta Senese
A typical Tuscan cured meat, made from 100% Italian organic pork, thanks to free-range farming that respects the animals, who live semi-wild. The bio Savigni Butcher Shop is part of the Tuscan Cinta Senese consortium.
Tuscan Crostino Paté by Boutique Duemila
“The Boutique of Meat and Game – Mila” is located in the beautiful hilly area of Cerbaie, in the heart of Tuscany. Mila and Fernando began about 30 years ago processing and cooking game meats, turning them into wonderful sauces like this paté.
Chianti Classico DOCG 2018 by Fattoria Querciavalle
Color: Brilliant and intense ruby red. On the nose, it is intense and captivating, with notes of ripe red fruit and floral hints, reminiscent of violets with noticeable spicy touches and vanilla notes. On the palate, it reveals persistence, softness, and an enveloping depth of flavor, with dense and well-integrated tannins, and a complex, long-lasting finish.
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